SUNDAY SOCIAL X MEATED BBQ

Meated BBQ at Burnt House Vineyard | Sunday 26th July 2026 | 12-4pm

Join us for a laid‑back, flavour‑filled Sunday afternoon as Meated BBQ roll into the vineyard for the very first time — serving their legendary BBQ Sharing Trays, piled high with proper low’n’slow smoked meats and classic Southern‑style sides.

Expect rich, indulgent plates featuring oak‑smoked British Wagyu brisket, tender pulled pork, juicy chicken thighs, and melt‑in‑the‑mouth pork belly burnt ends — all cooked over a traditional wood‑burning smoker for deep, aromatic flavour.

Their sharing trays come loaded with seasoned tater tots, homemade slaw, pit‑smoked beans, artisan buns, pickles and their signature warm BBQ sauces. Perfect for two to share… or one very hungry BBQ lover.

We’ll also be joined by a TBC musician who will bring easygoing Sunday energy with acoustic tunes throughout the afternoon — the ideal soundtrack for slow sips, slow eating and relaxed vineyard lounging.